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The restaurant
olio.jpgPoint of force of our structure is the restaurant. Cooked genuine plates in simple and tasty way, with ingredients of exceptional quality. We are perfectly equips in order to make to you of your wedding lunch, ceremony or reception, an event that your hosts will appreciate and remember pleasantly. Closing weekly: monday and tuesday.









An example of a Wedding Menu:


APPETIZER:

Italian Appetizer (jam, salami, sottaceti)

or

Jam and Melon

or

Bresaola and rughetta

FIRST PLATES:

Fettuccine with mushrooms (porcini)

Fettuccine with Bolognaise Sauce

Ravioli butter and Salvia

SECOND PLATES:

Fagottini of turkey chest filled

or

Scaloppina tartufata

or

Roast to the furnace (chicken, lamb, little pig)

or

Bistecca of young cow homemade

CONTOURS:

Mixed contour of the house.

Price: €45 to person, drinks excluded

We offer in homage to the spouses, a night's passing in a double room located in our receptive structure.

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